Companies need to make sure that their products are fine-tuned to the market’s tastebuds. This means adding or subtracting ingredients, toppings, and flavorings on even the most classic recipes. Earlier, we talked about how Germany sells sausage-stuffed pizza, which is a pretty cool twist.
But what’s not a pretty cool twist, at least to our American tastebuds, is tomato-flavored Pringles chips. Is it, like, Pringles slathered in ketchup? The OP said that Tomato Pringles are surprisingly good, but we’ll be the judge of that. We just need to fly to China and get a can of Tomato Pringles first.