There aren’t very many good Lay’s potato chip flavors out there. We’d normally stick to the classic or sour cream and onion. However, you might catch us with our hands in a bag of Lay’s BBQ chips from time to time if there’s nothing else to munch on.
But in South East Asia, they’ve got a variety of different flavors. One of which is Salted Egg Flavor, which uses the dehydrated yolks of salted duck eggs to flavor the chips. It actually tastes better than it sounds, but it’s something that you’d only want to try once in your lifetime. Even then, you might not finish the entire bag.