No Spring Chicken
They say that as far as nutrition goes, spring chicken is a great and healthy source of lean protein. It’s good for you and it goes really well with spring vegetables like leeks and asparagus. Did you know that a young chicken for eating was originally available only in spring? Hence the name.
This idiom may be triggering for vegetarians and vegans, but still, you must admit that this illustration of a chicken on a slinky is pretty funny. Which reminds me: Did you hear about the chicken who could only lay eggs in the winter? She was no spring chicken! Hahaha!