Fried Rice
There’s no way you can actually “fry” rice in a microwave. However, if you have a batch of pre-cooked rice, preferably from the day before, then you can whip up a batch of microwaved fried rice in no time.
Place ½ of a cup of rice on a microwaveable plate and add one tablespoon of soy sauce and a teaspoon of toasted sesame oil. Mix the ingredients together before microwaving until the rice is thoroughly heated. Next, add as much frozen vegetables as you want, then microwave again until the vegetables are cooked through. Let the plate stand for about three minutes before going HAM on your microwaved fried rice.