The Refrigerator is not the Proper Storage Method For Apricots.
For instance, apricots are porous fruits that can store a significant amount of water. This indicates that they would go bad if stored in the refrigerator. They lose their flavor and texture when the temperature outside is cold, and an excess of moisture could hasten the process of their decomposition and death. You probably don’t want your apricots to turn out all mushy, do you think? “
If you follow the recommendations of the food safety experts at Food Network, you should store apricots at room temperature. You should also protect them from being exposed to the sun’s rays and the heat. Once they have reached their full maturity, you can store them in the refrigerator for a few days to ensure that they remain fresh.