This coming Sunday is Mother’s Day and with it comes the need to have some ideas to celebrate the special Mom in your life. If your partner or kids need a little nudge this year, then share these fabulous recipes with them for a little breakfast in bed for Mom on Sunday!

The brand sent me over some Viki’s Granola, Gaea, and Carrington Farms supplies to help facilitate the recreation of these recipes. Sadly, I was unable to get my own photos in time due to sickness running our household for a week now, boo! I didn’t want to keep you all from having breakfast in bed ideas though, so without further adieu here are three yummy recipes to make Mom feel special:
Maple Cranberry Granola Pancakes
Why pancakes? Well because they are easy enough for the kids to whip up and don’t take too long to make. The perfect way to sneak down into the kitchen and make a special breakfast without much work.
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1 cup flour
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1 tablespoon sugar
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1 teaspoon baking powder
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½ teaspoon baking soda
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Pinch of salt
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1 cup buttermilk
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1 egg
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3 tablespoons melted butter
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Maple syrup for topping

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5 eggs
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3 tablespoons of sugar
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1/3 cup 1% milk
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3 tablespoons cinnamon
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6 slices of brioche bread (cut into ½ inch slices)
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2 tbsp of Carrington Farms Organic Ghee
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Whisk eggs, sugar, milk, ghee and cinnamon for 30 seconds.
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Dip both sides of bread in mixture until saturated
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Put 1 tbsp of ghee in pan and turn heat on low for 20 seconds to let the ghee melt.
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Place 3 slices of bread in pan at a time and keep on medium heat.
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Cook slices until browned on both sides.
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Repeat steps 3-5 for the last 3 pieces.
Feta and Olive Oil Cakes
Now this is a bit more difficult and will certainly take a little bit of time to create, but well worth it. Have that Mom in your life feel all fancy with this feta and olive oil cakes recipe on Mother’s Day for breakfast in bed.
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5.30 ounces (or a little less than ¾ cup) feta cheese
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3/4 cup powdered sugar
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2 1/4 Tbsp. honey
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1 cup all-purpose flour
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3.50 ounces (or a little less than ½ cup) ground almonds
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1 tsp. baking powder
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Gaea Pitted Kalamata olives, cut in half
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Brown sugar for garnishing